Benefits of pedicure
In our side, in fact, there are a lot of vegetables can not be eaten after the deterioration, because of toxic, poisoning will be difficult to treat. So in daily life, we need to know what to eat vegetables, to understand some of the diet taboo, know what vegetables can eat, which vegetables can not eat.
Due to A.alternata pollution can make sweet potato surface long dark brown patches, and Alternaria toxins from the sweet potato will lead to hard, bitter, so people eat sweet potato toxins will seriously affect the human liver. And this toxin can not be destroyed whether cooking or baking.
If the seaweed soaked in cold water appear blue purple, may indicate that the seaweed in dry, packaging has been contaminated before, people eat a certain harm to the body, so can not eat.
Ginger rotten will produce a highly toxic substances, this material will make the liver cell deformation, necrosis, leading to the occurrence of liver cancer and esophageal cancer.
If the tea by the mold, Aspergillus contamination is easy to mold, people drink the tea water, easy to cause dizziness, diarrhea and other adverse symptoms.
Fresh lily containing colchicine toxic, after eating can cause dry throat, stomach burning sensation, hematuria and other poisoning.
Because there is no mature tomatoes contain solanine, people will appear after the ingestion of nausea and vomiting poisoning, eating more easily poisoning, so be sure to eat red ripe tomatoes.
&ldquo contains many toxins in the germination and flesh immature green purple potatoes, solanine; ” eat easily lead poisoning and paralysis, tongue and throat nausea and vomiting, abdominal pain, diarrhea, stomach pain and other symptoms, even if it is to grow teeth cut off, there is a risk of lead poisoning so, must not eat sprouted potatoes.